Menu
Small 6-8 guests / Medium 10-15 guests / Large 16-25 guests or more
Breaded rice stuffed with ground beef, peas, mozzarella in a vodka sauce
Crab stuffing, finished in a lemon wine sauce
Fried with hot peppers, served with a marinara sauce
Stuffed zucchini with spinach, tomatoes with a marinara sauce
Portabello mushroom topped with spinach, tomatoes, mozzarella with a sherry sauce
Crisp romaine, topped with croutons, shaved Parmesan and garlic .
Oranges, tomatoes, pitted olives, capers onions, peppers, in a Chianti dressing
Romaine with baby spinach, top with cranberries, almonds, pears, goat cheese drizzled with our house special vinaigrette
Penne with meat sauce
Your choice of sauce - Bolognese - Vodka - Marinara ~ Pesto- Alfredo - Garlic & Oil
Chef Sal's Sicilian Specialty
Eggplant stuffed with ricotta, mozzarella
Breaded with mozzarella, basil and marinara sauce
Stuffed with rice and zucchini
Zucchini stuffed with spinach, tomatoes, marinara sauce
Stuffed chicken w/pesto, peppers, tomatoes, cheese & pistachio orange sauce
Sauted with mushrooms, onions, sun dried tomatoes in a wine sauce
Egg washed & sauteed topped w/spinach in a sherry lemon butter wine sauce
Breaded & topped with mozzarella, basil and marinara sauce
Sauteed with truffle sage sauce, prosciutto, artichokes, w/Prosecco wine sauce
Sauted with mushrooms, onions, sun dried tomatoes in a wine sauce
Egg washed & sauteed topped w/spinach in a sherry lemon butter wine sauce
Breaded & topped with mozzarella, basil and marinara sauce
Italian sausage with onions and peppers