Menu

CATERING

Stix n Stones Marketplace has a variety of dishes. We will work with you to customize
a menu perfect for any occasion. We are able to tailor menus for special requests
including for gluten free and vegan options.  

Please contact us directly to create the perfect menu for your special event.

CUSTOMINE YOUR PARTY MENU
PLEASE CALL FOR A CATERING ESTIMATE.

Small 6-8 guests / Medium 10-15 guests / Large 16-25 guests or more

FRESH TASTE BUDS
STARTERS
Arancini

Breaded rice stuffed with ground beef, peas, mozzarella in a vodka sauce

Stuffed Mushrooms GF

Crab stuffing, finished in a lemon wine sauce

Caprese

Fried with hot peppers, served with a marinara sauce

Zucchini Amalfitane V

Stuffed zucchini with spinach, tomatoes with a marinara sauce

Portabello Florentine GF

Portabello mushroom topped with spinach, tomatoes, mozzarella with a sherry sauce

Shrimp Cocktail
Clams Casino
FRESH RUFFAGE
SALADS
Caesar

Crisp romaine, topped with croutons, shaved Parmesan and garlic .

Sicilian

Oranges, tomatoes, pitted olives, capers onions, peppers, in a Chianti dressing

Stix n Stones

Romaine with baby spinach, top with cranberries, almonds, pears, goat cheese drizzled with our house special vinaigrette

Top Rated Dishes
MAIN COURSES
PASTAS
Pasta Bolgnese

Penne with meat sauce

Ravioli

Your choice of sauce - Bolognese - Vodka - Marinara ~ Pesto- Alfredo - Garlic & Oil

Lasagna

Chef Sal's Sicilian Specialty

VEGETARIAN
Stuffed Eggplant

Eggplant stuffed with ricotta, mozzarella

Eggplant Parmigiana

Breaded with mozzarella, basil and marinara sauce

Stuffed Pepper

Stuffed with rice and zucchini

Stuffed Zucchini

Zucchini stuffed with spinach, tomatoes, marinara sauce

Fresh Fish
CHICKEN
Chicken Mediterranean

Stuffed chicken w/pesto, peppers, tomatoes, cheese & pistachio orange sauce

Chicken Marsala

Sauted with mushrooms, onions, sun dried tomatoes in a wine sauce

Chicken Francaise

Egg washed & sauteed topped w/spinach in a sherry lemon butter wine sauce

Chicken Parmigiana

Breaded & topped with mozzarella, basil and marinara sauce

MEAT
Veal Saltimbocca

Sauteed with truffle sage sauce, prosciutto, artichokes, w/Prosecco wine sauce

Veal Marsala

Sauted with mushrooms, onions, sun dried tomatoes in a wine sauce

Veal Francaise

Egg washed & sauteed topped w/spinach in a sherry lemon butter wine sauce

Veal Parmigiana

Breaded & topped with mozzarella, basil and marinara sauce

Sausage/Pepper

Italian sausage with onions and peppers

SIDES
Sicilian Roasted Potatoes
Broccoli Rabe
Grilled Asparagus
Grilled Mixed Vegetables
BREAD
Dinner Rolls
Italian Long Loaves
SANDWICHES/WRAPS
Trays Available
DESSERTS
Desserts Available
Recommendations
DESSERTS
COMING SOON
ITALIAN DESERTS
Reserve a table today

CALL FOR RESERVATIONS

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1029 Storrs Rd Storrs CT
860.477.0975
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