Meet Our Chef

Our executive Chef
Salvatore Urso

Food is the foundation of true happiness and “Sal’s” everything from scratch dishes won’t disappoint.  Sal has won many awards in his native home of Sicily and brings a fresh and unique flair to all of his creations. 

" This place will blow you away! Locally owned and operated this is the real deal! Not big in size, but that is part of the charm. From the moment you walk in until you leave you will be in Italian heaven. Service is personal and top notch. Food is out of this world! "
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